saturday & sunday 11:00am to 4:00pm
brunch cocktails
Mimosa Tower
- Choice of juice: orange, mango, guava, strawberry, grapefruit, pineapple, cranberry.
$
40
Mimosa
- Choice of juice: orange, mango, guava, strawberry, grapefruit, pineapple, cranberry.
$
9
Mimosa Carafe
- Champagne bottle with your choice of juice (2): Orange, Pineapple, Guava, Grapefruit, Mango, Strawberry, Pedilyte.
$
25
The IV
- Balance is key! Rehydrate and keep the party going at the same time with this Pedialyte mimosa
$
14
Yellow Rosa Michelada
- we take micheladas to the next level with this spicy cocktail featuring house-made michelada mix & a cold beer of your choice. Salud!
$
10
brunch
coffee
Drip Coffee (refill)
$
5
Café de Olla
$
8
starters
Chips & Guacamole
$
10
Queso
- Chips and Queso topped with pico de gallo
$
10
Los 3 Amigos
- Guacamole, House made queso, and beans. Blend all three they are friends and we served them with chips.
$
18
breakfast tacos
From el Rancho to el estreets, these brunch tacos are loco ese! and are served in an order of three
La Basica
- Shredded cheese & scrambled eggs.
- + Add avocado for $3 and bacon for $2
$
11
Chorizo
- Shredded cheese, scrambled eggs & chef made chorizo.
- + Add avocado for $3 and bacon for $2
$
14
Papas & Huevos
- Shredded cheese, scrambled eggs & roasted potatoes
- + Add avocado for $3 and bacon for $2
$
16
The Vegan
- Beans & potatoes (order of 3 tacos)
- + Add avocado for $3
$
11
La fri-pa
- Homemade Queso fresco or Cheese, black beans and roasted potatoes
- + Add avocado for $3 and bacon for $2
$
12
BCE
- Thick cut Bacon, Cheese and Scramble eggs
- + Add avocado for $3 and bacon for $2
$
14
Ranch Tacos
- Our take on Huevos ranchos, but in a taco! Comes with eggs, bacon, avocado, black beans and salsa (order of 2 tacos)
$
14
Usted & Eggs
- Shredded cheese, scrambled eggs, and ribeye steak Asada
- + Add avocado for $3 and bacon for $2
$
16
Breakfast Burrito
- 14 in flour tortilla with eggs, cheese, black bean, potato, red or green salsa
- Fill it with your choice of chorizo, bacon, al pastor mushroom, Asada, or Chicken.
$
17
mexican brunch
Chilaquiles Verdes Tradicionales
- Crispy, and sauteed in sauce, these corn tortilla chips are topped with two sunny side up eggs, pico de gallo, sour cream, and queso fresco. With traditional Monterrey style green salsa.
- Make them spicy or mild.
- Choice of Chicken, asada, al pastor, chorizo or mushroom al pastor.
$
22
Chilaquiles Mole Rojo
- Crispy, and sauteed in sauce, these corn tortilla chips are topped with two sunny side up eggs, pico de gallo, sour cream, and queso fresco with Chef Dany’s special Mole rojo salsa, this salsa will make you say whatever slang word we are using, for amazing when it hits your mouth.
- Make them spicy or mild.
- Choice of Chicken, asada, al pastor, chorizo or mushroom al pastor.
$
22
White chilaquiles
- Bechamel and habanero sauce over crispy corn tortilla chips, topped with two sunny side up eggs, pico de gallo, sour cream, and queso fresco.
- Choose from; Al pastor mushroom, chicken, or asada
$
22
Chicken & Waffles
- Yellow Rosa Cocktaileria′s take on the brunch classic: we start you off with a huge Belgian waffle topped with Red chili infused fried chicken, two strips of bacon. Maple syrup and our jalapeño gravy on the side.
$
24
Pozole Verde
- Invented as a way to fight off the hangover, the pozole was born. Made with a tomatillo based broth, slow cooked hominy, shredded chicken, a hint of lime, then garnished with lettuce, cilantro, and sliced radishes. This amazing soup will help knock out the potential of the dreaded ″cruda″.
$
15
Guiso Breakfast
- Top sirlion pieces stewed in a tomato and chili based sauce for two days, then topped with Mexican style potatoes, a side of black beans, rice and, two sunny side up eggs. But wait there is more, it comes with three corn tortillas!
$
24
Carnitas en Salsa Verde
- Pork Carnitas pressed to tenderness, then braised for two days in salsa verde. We then sautee chiles with the braise and other spices to form this amazing guiso! We serve this dish with two sunny side up eggs, black beans, and corn tortillas.
$
22
Fajita for breakfast & Huevos
- • Ribeye is one of the most tender cuts you can have, and we are bringing it to you as one of our main brunch choices. It is grilled with mesquite. The plate comes with Mexican style papas y chorizo, and two sunny side up eggs.
$
31
Huevos Divorciados
- These eggs are divided in color but not in flavor! This dish has two sunny side up eggs, one with red sauce, and the other soaked in green sauce, but don′t worry, these colors won′t bleed because we have a thick layer of refried black beans and potatos keeping the peace. Now you can have the best of both worlds in one plate!
- Add bacon for $3 Add chicken for $5
$
15
Mini Molletes
- • Mini Bolillos topped with black bean, queso fresco and shredded cheese, pickled onions, pico de gallo, and smooth crema.
- Add egg for $1.50 Add bacon for $3
$
15
Mini Molletes Asada
- Black bean, cheese & asada topped with pickled red onions, pico and crema.
- Add egg for $1.50 Add bacon for $3
$
18
Mini Molletes Chorizo
- Black bean, cheese, chorizo, topped with pickled red onions, pico and crema.
- Add egg for $1.50 Add bacon for $3
$
16
Mini Molletes Avocado
- • Mini bolillos, black bean, queso fresco cheese, avocado slices, pickled onions, crema, pico de gallo, and red sauce poured over.
- Add egg for $1.50 Add bacon for $3
$
16
French Toast
- soft, fluffy bolillo slices turned into golden French toast, topped with vanilla cream, fresh fruit & syrup, for a symphony of morning bliss.
$
16
Avocado Toast
- Enjoy two perfectly toasted slices of bread generously topped with creamy smashed avocados, crispy bacon, succulent cherry tomatoes, and tangy pickled onions. Accompanied by a tantalizing side of savory gravy.
- Add two egg for $3
- Add chorizo or asada for $3
$
13
Oatmeal Bowl
- Over-night Oatmeal with sliced Strawberry, bananas and apples and blueberries, with brown sugar and piloncillo.
$
10
sweets
Churros Españoles
$
10
Tres leches cake
- Three kinds of milk, one delicious outcome. This traditional cake is straight out of our Ranchito.
$
10
Chocolate cake with coffee ice-cream
- Slice of dark chocolate cake, with a scoop of coffee ice cream
$
10
Cheesecake Mousse
- This is a one of a kind only at YR treat. We deconstructed a cheesecake made the core into a mousse, placed the mousse on top of a deconstructed crust, placing berries and strawberry sauce all over your dish.
$
14
all day menu
Classic Ceviche
- Straight out of the ocean, our tilapia is marinated and cooked in fresh lime juice, red onion, cilantro, avocado, and a hint of jalapeño pepper. Served with crispy tortilla chips.
$
16
Aguachile Verde
- 8 Atlantic caught shrimp soaked in mandarin lime-chile mojo, diced avocado, red onions, sliced cucumber, serrano peppers, cherry tomatoes, and radishes.
$
18
Enchiladas
- Three enchiladas with rice and beans. Choice of sauce: cheese, sour cream or suiza. Choice of protein: chicken, pastor, asada or mushroom
$
19
Street tacos
$
11 | 15
Order of 10 street tacos
- Trompo, asada, chicken, birria, or sauteed mushrooms
$
35